TUESDAY RECIPE: FRUIT MEAL
It’s time to stop eating plain oatmeal! Let’s put some colors and nutrient to our daily breakfast. Fruity Oatmeal is a simple recipe that includes delicious fruits and granola. Those extra ingredients in your oatmeal will make your morning totally different. The crunchy tastes of granola in your mouth combine with delicious fruits are totally worth waking up early for. There is no better way to start a morning than with a colorful and nutritious meal.
Key: Can be found in the Dining Hall (DH)
Oatmeal – Organic or Instantaneous (DH)
6 Raspberries (DH)
6 Blueberries (DH)
2 Spoons of Granola (DH)
1 Banana (DH)
- Prepare the oatmeal as usual (Read the packet or tin it comes in).
- Cut the banana into slices (approx. 12)
- Place banana slices, raspberries, and blueberries on the top of the oatmeal.
- Place the granola on top of your plate of oatmeal.
Researched By Stacy Palacios, Peer Educator
Photo Cred: Fruit Oatmeal