TUESDAY RECIPE: GUACAMOLE GRILLED CHEESE
Valentine’s day is approaching and what better way to celebrate than with food? Whether you made plans with that special someone or just made plans with Netflix, the guacamole grilled cheese is perfect for the occasion. A tasty snack that is easy to make!
To make the guacamole:
2 ripe avocados
1/2 small onion, minced
1 clove garlic, minced
1 small jalapeño, stems and seeds removed, minced
2 tablespoons cilantro leaves, finely chopped
1 tablespoon of fresh lime juice
1/2 teaspoon coarse salt
A dash of freshly grated black pepper
1 Roma tomato, chopped
4 slices crusty white bread
4 slices Cheddar cheese
Butter, for buttering bread
- To make the guacamole-cut avocados in half. Remove seed. Scoop out avocado from the peel, put in a large bowl. Using a fork, mash the avocado. Add the onion, garlic, jalapeño, cilantro, lime juice, salt and pepper. Stir until well combined. Add the chopped tomato and stir.
- Heat a pan or griddle to medium-high heat. Spread desired amount of guacamole on both slices of bread then top with cheese. Butter outer slices of bread and grill on one side for about 2 minutes or until golden and crispy. Flip the sandwich and grill until golden brown. Make the other sandwich the same way and serve warm.
If you liked this guacamole grilled cheese, follow this link for more great recipes.
Sarah Haber, Peer Mentor & Jessica Sauerwald, Peer Educator